To celebrate our little baby girl I followed my small ceremony of joy from our last pregnancy. I bought a first outfit, made a nice dinner and had a cake to celebrate. This year, though, I actually made the cake -and WHAT a CAKE! Here's the recipe for this decadent and truly scrumptious Sour Cream Lemon Pound Cake. It's amazing. We paired it with a few scoops of Blue Bell's Homemade Vanilla ice cream.
Happy Gender Day, Baby Girl!
2 comments:
Oh what a Happy Happy Truly Scrumptious Day!
Love, Mama
This sounds and looks absolutely delish! Congrats on finding out it's a little girl! How exciting. Glad Brian is OK and home with you guys. If it hadn't been for the glories of Plan B, I would have never met David!
xoxo, Mina
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